Cheong Kwan Jang Genuine Korean Red Ginseng Roots Cut Grade 600g For Sale

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Cheong Kwan Jang Genuine Korean Red Ginseng Roots Cut Grade 600g
Features
- Cut grade ginseng is made up of a mixture of incomplete Heaven, Earth and good grade ginseng roots, which are broken during harvesting.
Directions
1.Prepare required KRG roots and water (use approximately 2 litres of water per 100g of KRG roots).2.Bring water to a boil. Put KRG roots in boiling water. Lower fire to keep water temperature at about 85-95°C. Do not keep the water boiling.3.Decoct for 2-3 hours.4.If not drinking immediately, keep the remaining decoction refrigerated. Use as soon as possible.
Specifications
- 600g

- Handling time : 3 business days from the payment receiving date.

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