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Getting Your Slice of the Pie - How to about everything pizza:
$5.99
This comprehensive textbook, "Getting Your Slice of the Pie: A Definitive Source for Prospering in Pizza," is the ultimate guide to excelling in the restaurant management industry. With over 234 pages of valuable information, this trade paperback written by Tracy Powell is perfect for high school and adult learners and vocational school students.The book covers many topics, including profit strategies, and provides practical advice for running a successful pizza business. Published by Powell House Publishing in 2000, this English language book weighs 10.5 oz and has a height of 0.5 in, a width of 5.5in, and a length of 8.5in. It is an excellent resource for anyone seeking to boost their knowledge and expertise in this field.
