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Unroasted Coffee Beans Colombian Supremo Santa Barbara 10 Pounds New Crop 2023 For Sale


Unroasted Coffee Beans Colombian Supremo Santa Barbara 10 Pounds New Crop 2023
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Unroasted Coffee Beans Colombian Supremo Santa Barbara 10 Pounds New Crop 2023:
$72.95

Organic Coffee Without The Certification:With the laws on Organic being re written all the time that they have now made it illegal to call a coffee Organic even though is grown organic, they now want it roasted in an organic roaster which in fact we have an organic roasted without a $10.000.00 certification we can’t call it Organic. Our coffee meets all specifics of organic but without the certification that cost over 10,000.00 dollars. We are removing Organic but it its grown organic coffee going into our organic roaster.


#1 On Over 12 Years & 1,371,000 Pounds Sold & 169,000 Happy Customers!

The quality of our coffee will never becompromisedtotry to under

offer our competitors,rest assured our coffee\'s are thefinest coffee to ever hit your coffee cup.


Our coffees are gourmet grade 1 - 100% Arabica Coffee, not to beconfusedwith

what our competitor\'s sell, you will taste the difference!


Santa Barbara Coffee Beans are grown in a great mix of volcanic soils, high altitude and an incredible microclimate. These Coffee Beans also benefits from fertile soils, which are rich in volcanic ash. Its altitude goes from 4,300 to 6,300 feet, with an average of 5,100. This high altitude means that our coffee takes longer to mature, and therefore produce denser and richer beans. This altitude is enhanced by a specific microclimate created by the Cauca River valley, where we are located. The warmth of the valley protects our coffee from the cold Andean nights, permitting us to grow coffee at higher altitudesThen other coffee farmers in our country.

Cupping Notes: Sweet milk chocolate with notes of Concord grape and black cherry - At a medium Level.

Theytake pride in having very young, well-fertilized, healthy trees. For example, these trees are only pruned once (at age 6) and then replaced at the next cycle. The grounds are also monitored constantly to identify missing minerals that the tree might need before or after a harvest. We do this taking into consideration not only productivity but also cup quality. For example we are constantly measuring the potassium in the ground, which we have seen can affect the development of sugars in the mucilage of a ripened bean. We will see later why these sugars in the mucilage are so important for the final cup quality. To conclude, we take incredible care of our trees and our math is simple: you can only expect healthy beans from healthy trees.

The area is known for its wonderful landscapes made up of valleys, mountains and waterfalls, offering a pleasant climate and excellent quality of life to its inhabitants. All of that is reflected in the farm’s production, carried out by fulfilled workers who are connected to the land and who know how to get what it has to offer, responsibly and harmoniously. The property’s rich fauna shows birds like canaries, great kiskadees, thrushes, toucans and macaws. The birds live in a large area of native forest made up of araucarias, cedars, trumpet trees, jacarandas, pure balsams, embaiuvas, catinguis, glory trees and many others.

Cupping Notes:

These sweet Yellow Coffee Beans reveals an elegant brown sugar aroma and flavor of toasted almonds, a smooth & balanced body, and rich & creamy aftertaste, with graham cracker, nougat, and milk chocolate as it cools.


Advantages Our Competitors can\'t match, inshort why you should buy from us!

First, we only use grade 1 gourmet coffee beans that are

100% Arabica Coffee Beans in all of our coffees.

You Want The Best Cup Of Coffee & We Guarantee You Will Be thrilled !That’s why we carefullyselect only top-quality Arabica Coffee Beans with high ratings at the cuppingtable. Rest assured ourGourmet Grade ArabicaCoffee Beans willproduce an extraordinarily great cup of coffee for you. Because quality beginsat the farm, we enthusiastically encourage biodiversity, and sustainablefarming practices. We buy from farmers and partners who embrace our highideals, and who treat workers well and pay fairly. We’ve found that those whoare committed to these goals grow coffees with the finest tasting and highestquality coffees in the world !This is why we have been \'smostsuccessfulfamily owned and operated coffee roaster for over 10years.

Meet Our Coffee Buyer:Darling is our buyer and Gary\'s wife she grew up on a coffee farmworkingalong with her father from the young age of 4 years old while livingin Nicaragua.It was there that she learned how to spot the attributes ofa high-quality coffee beans as a young child.First you must start withthe highest quality coffee beans you can find from around the world.WhenGary was in Central America they meet at a coffee farm, it was love at firstsite. They married 45 days later without even speaking each other’s language,that was 22 years ago, and they have made an unbeatable team in the coffeeindustry ever since. If you pay less somewhere someone is cutting corners onquality by adding Robusta Coffee Beans, our reputation is worth more, herefuses to add these beans they will make your coffee bitter.

About Our Arabica CoffeeBeans:We only import the finest 100%Arabica Coffee Beans theyare considered the finest gourmet coffee beansavailable.We never mix in Robusta Coffee Beansto increase ourprofits. The difference is a clean coffee without the bitterness found in otherbrands of coffee.

All Our Unroasted / Green Coffees ArePackaged In 2.5 Pound Bags That Are Nitrogen Flushed.Nitrogen is an odorless and tasteless gas that is heavier thanoxygen. It is typically used in the food industry because of its ability toreduce the staling process. Since Nitrogen has no smell or taste, it won\'tcompromise the quality of the coffee taste but, will ensure its freshness for along period of time. When paired with our one-way values on our coffee bags itwill keep your coffee fresh roasted coffee fresh for months to come. This is atime-consuming process & adds to the cost of our coffee in both bags andlabor but, we think it is worth it, because most people only drink around a 1/2to 3/4 of a pound of coffee a week.

Your coffee will be Fresh Roasted, Bagged & Shipped while itis still cooling down from our roaster!

We Source All Of Our Coffee’s, We Are Your True Coffee Hunters !

Taste Our Passion In Every Sip!

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