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ACDID232074 ACDMA2525 ACDCA36346 ACDSEP ACDSP ACDTY9 ACDGC PeSAMember
PacoJet 4 Food Processing System - 137627-000-00
Features Touchpad/Touchscreen Controls & Graphic Display
Due to ongoing supply chain issues, extended lead times may apply. Please contact us for additional information
From the secret weapon of top chefs to an absolute must-have kitchen aid: the Pacojet has become an essential feature of professional kitchens worldwide – from owner-managed restaurants to caterers and the food-services industry.Pacotizing® involves the micro-pureeing of fresh, deep-frozen foods using overpressure without thawing This greatly increases the surface area of the ingredients, intensifying their flavors while preserving the fresh, natural colors of the food. This allows the foods to shine in their purest, most natural form. Use the PacoJet to create a limitless diversity of high quality ice creams, sorbets, mousses, farces, doughs, batters, soups, concentrates and more.
The new Pacojet 4 stands out with its many new features, including the option of pacotizing® certain recipes in just 90 seconds; a large touchscreen offering intuitive user guidance with an animated assistance feature; and a smart device detection mode to protect against misuse. The new Pacojet is exceptionally quiet while providing outstanding results in combination with maximum productivity.
Features:
- PacoJet System Food Processor
- micro-purées food, pacotizing® with jet® mode & repeat mode; Choose between pacotizing® with the classic Pacotize® mode in 4 minutes or the Jet® mode in 90 seconds. The Jet® mode allows you to very quickly prepare certain recipes with a high sugar and fat content (e.g., ice creams). This means you can further increase your productivity.
- Pacotize® on repeat up to 10 times: This results in particularly light and creamy consistencies with maximum time efficiency.
- Work with overpressure or normal pressure: When using overpressure, the Pacojet works at up to 1 bar. This results in a volume expansion of approx. 20–30%. This is ideal for creating foods such as mousses with a creamy-light consistency and for intensifying flavors.
1.2 liter beaker capacityideal pacotizing temperature: -9° to 0°F (-23° to - 18°C)large touchscreenprogrammable automatic repeat functionblade locking systemautomatic portion controlquick start guide & safety instructionscoated aluminum housing & base- includes:
- (1) pacojet machine
- (1) gold-plus PJ4 pacotizing blade
- (1) spray guard
- (1) synthetic pacotizing® beaker with lid
- (1) outer protective beaker
1500 Specifications SKU: 232074 Manufacturer: Pacojet Model: 137627-000-00 Weight: 53 lbs. Width: 10.4 in. Depth: 22.8 in. Height: 17.16 in. Powered by: 120 voltsPhases: 1Watts: 1500
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