Heat.net

Heat.net Store Home


ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 10 INCH CHEF\'S KNIFE 36701-263 For Sale


ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 10 INCH CHEF\'S KNIFE 36701-263
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.

Buy Now

ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 10 INCH CHEF\'S KNIFE 36701-263:
$329.95

NEW IN BOX -ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 10 INCH CHEF\'S KNIFE 36701-263
Brand New In Box. Purchased directly from Zwilling store. Original price $499.99$.
DESCRIPTION

The 10-inch chef’s knife is an all-rounder knife, designed for those who prefer a large-bladed knife. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen.

Kramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. With a redesigned blade shape from bolster to tip, the Kramer Carbon 2.0 collection offers improved weight distribution and balance for more efficient cutting. Each knife features a new hand-shaped Micarta handle that is robust and sturdy and exceptionally hygienic. The handle design features stunning brass rivets and a Bob Kramer mosaic pin.

Bob\'s design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. A material nearly lost to the home kitchen, straight carbon steel requires knowledge and care to maintain. In return, owners will be rewarded with a sharpness and keenness of edge that only straight carbon can deliver. Hand-finished with a 3-step process by the most skilled Japanese artisans, these knives boast impressive sharpness.

  • Manufactured in Seki, Japan
  • Straight carbon steel 52100
  • Designed to Master Bladesmith Bob Kramer\'s exacting specifications
  • Special hardening process
  • Traditional 3-step hand sharpening for exceptionally high sharpness
  • Double-tapered blade and tang
  • Elegant micarta handle with brass rivets and Bob Kramer mosaic pin
  • 61 Rockwell Hardness = exceptional edge retention
  • Not dishwasher safe – handwashing style=\"box-sizing: revert; margin: 0px; list-style: none; padding: 0px;\">
  • Item style=\"box-sizing: revert; margin: 0px; list-style: none; padding: 0px;\">
  • Color:brown-black
  • Country of origin:Japan
  • Substance:carbon steel 52100
  • Type of handle:exposed tang
  • Edge finishing:Honbazuke edge
  • Manufacturing method:welded
  • Number of parts:1
  • Blade hardness (HRC):61 HRC
  • Colour handle:brown-black
  • Substance handle:micarta
MEASUREMENTS
  • Net weight:1.90 lbs
  • Blade length:10.24 in

Buy Now

Other Related Items:



Related Items:

ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 8 INCH CHEF'S KNIFE 36701-203 picture

ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 8 INCH CHEF'S KNIFE 36701-203

$249.95



ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 10 INCH CHEF'S KNIFE 36701-263 picture

ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 10 INCH CHEF'S KNIFE 36701-263

$329.95



ZWILLING KRAMER - EUROLINE DAMASCUS COLLECTION 6.5 INCH NAKIRI KNIFE - 34892-173 picture

ZWILLING KRAMER - EUROLINE DAMASCUS COLLECTION 6.5 INCH NAKIRI KNIFE - 34892-173

$329.95