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Vintage paperback book titled \"Ice Cream for Breakfast\" by Margaret Hofer, printed in 1954 in New York by Moody Press part of the Stori-tel Books.
This original softcover book is a vintage paperback featuring illustrations by the author herself. The book offers a unique perspective on cooking and would be a valuable addition to any collection of vintage paperbacks or cookbooks from the mid-20th century.
Great condition, looks like it was rarely read and stored since the 1950\'s.
Any questions please ask.
