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Acadiana Profile\'s Cajun Cooking by Trent Angers (Spiral) :
$23.47
Acadiana Profile's Cajun Cooking by Trent Angers is a nonfiction cooking book published by Angers Publishing Corporation in 1980. It is intended for a wide audience, including young adults and adults who are interested in learning about Cajun cuisine. The book features 192 pages of recipes and information on traditional Cajun dishes from the Southern United States. With a spiral-bound format, this book is a valuable resource for anyone looking to explore the rich culinary traditions of the Cajun culture.
