Hestan NanoBond Titanium Stainless Steel Skillet Fry Pan Premium Cookware For Sale

Brand New / Premium Stainless Steel Cookware – Made in Italy

• Size/Dimensions: 11" diameter, 1 3/4" high
• Weight: 2 lb. 12 oz.
• Origin: Made in Italy

Hestan pushes the boundaries of innovation in stainless-steel cookware with its NanoBond® technology. The patented, multilayer structure of titanium-based alloys bonds directly to stainless steel through an environmentally friendly and chemical-free process, creating thousands of superdense nano layers on the cookware surface. Exceedingly resistant to scratches, staining, and salt pitting, this skillet is four times more durable than traditional stainless steel and will maintain its beauty and performance for a lifetime.

• Quicker Heating & Versatility: Easier maintenance and lightweight molecular titanium technology make NanoBond the perfect indoor and outdoor cookware – use it to grill main dishes, side dishes, and even acidic foods for that outdoor grill flavor.
• More Cooking Space: Provides 20% more cooking surface area than traditional skillets.
• Proprietary NanoBond™ Surface: A blend of alloys including titanium, creating a highly strong, resilient, and lasting finish.
• Superior Heat Conductivity: Triple-bonded stainless-steel construction with ProCore™ aluminum delivers 35% greater heat conductivity than other aluminum-clad cookware.
• Durability & Safety: Sealed rims are encapsulated in stainless steel to prevent delamination. Surface is highly scratch- and stain-resistant, safe for use with metal utensils, 100% nonreactive, made without PFAS, and safe for those with nickel allergies.
• Ergonomic Design: Cast stainless-steel handles are ideally weighted. Flush rivets inside and out allow for easy cleaning and stacking storage. Flared rims facilitate drip-free pouring.

• Cooktops: Ideal for use on any type of cooktop, including induction.
• Oven Safe: Oven, broiler, and grill safe up to 1050°F.
• Cleaning: Dishwasher safe. Avoid using steel wool, steel scouring pads, harsh detergents, bleach, or abrasive cleaners. For stubborn food residue, use a non-scratch scrub sponge and a fine-powdered or soft cleanser.