Julia and Jacques Cooking at Home by Child, Julia; Pepin, Jacques (NEW) For Sale

\"Julia and Jacques Cooking at Home\" is a comprehensive cookbook by chefs Julia Child and Jacques Pepin, published by Knopf Doubleday Publishing Group in 1999. The hardcover format includes 448 pages of French culinary creations, with illustrations by the authors themselves. This book covers a wide range of cooking topics, from individual chef profiles to regional and ethnic French cuisine, making it a valuable resource for both amateur cooks and seasoned gourmets looking to expand their culinary skills at home.Great addition to cooking at home library!