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Le Repertoire De La Cuisine: The World Renowned Classic Used by the Experts:
$50.00
Le Répertoire de La Cuisine by Louis Saulnier is a hardcover culinary reference featuring classic dishes based on the cuisine of Escoffier. The book includes introductory remarks by Jacques Pépin and George Lang and features distinctive vintage-style typography with an ornate illustrated cover design.This item is pre-owned and is in good/used condition, so please refer to the photos for more info..
