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Paula Peck’s Art of Good Cooking – 1966 Vintage Hardcover with Dust Jacket
Paula Peck, one of America’s beloved mid-century cooking teachers, brings a blend of elegance and practicality to the kitchen in The Art of Good Cooking. This 1966 vintage edition is filled with timeless recipes and classic culinary wisdom, making it both a useful cookbook and a collectible piece of culinary history.
Condition: Book is in good condition with clean pages and a sturdy binding. The dust jacket shows some wear consistent with age—please see pictures for details.
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Returns: We accept returns within 30 days of purchase. The buyer is responsible for return shipping costs. Please ensure the item is returned in the same condition it was received.