USDA Lot of 4 No. 8, 40, 56, 92 Making Pickles and Relishes 1976 Vintage For Sale

The product is a softcover book titled \"Making Pickles and Relishes at Home\" published by the US Department of Agriculture in 1976. Written by the Consumer & Food Economics Institute, this illustrated book is in English and focuses on pickle and relish making. It provides instructions and recipes for preserving brined pickles through canning, showcasing traditional techniques from North America. This original print is a valuable reference for anyone interested in home cooking and canning.