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Vintage 1956 The Talisman Italian Cook Book Ada Boni Crown Hardcover 1st Edition For Sale


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Vintage 1956 The Talisman Italian Cook Book Ada Boni Crown Hardcover 1st Edition: $51.99
Vintage 1956 Mid-Century Cooking Bible — Local Avalon Provenance - The Volume: A beautifully preserved, structurally square 1956 mid-century hardcover printing of The Talisman Italian Cook Book by pioneering culinary authority Ada Boni. Translated by Matilde La Rosa with a prominent historical introduction by Professor Mario A. Pei. Issued in New York by Crown Publishers (Eighth Printing, March 1956).
- The Historic Provenance: The upper front endpaper features an elegant, authentic mid-century pencil ownership inscription tracking directly to the private collection of Ann Coventry, a celebrated long-time resident of Avalon Beach, NSW. Accompanied by original pre-decimal Australian shelf-pricing codes (32/6).
- The Ephemera Insert: Retains its unique, intact period bookmark: a vintage hand-illustrated regional map clipping detailing “Italy\'s Regions / Discover Piedmont” preserved flat inside the text block for decades.
- Condition Report: Very Good vintage condition. Cloth boards remain tight and solid with crisp, clear structural title stamping across the spine face. The text block is completely secure with honest, uniform mid-century page oxidation patina, entirely free of modern food stains or text highlighting.
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